Thursday, February 07, 2008

sweet tooth

Mont Blanc aux marrons 300 yen. a desert made of puréed chestnut and whipcream. this is a great piece of culinary art, but i still think it's too expensive. 300 yen=rm 10.

cheeze cake 200 yen and choux à la crème 150 yen. the combination of a piece of a cheeze cake and a fat cream puff is excellent. FTW !!!

i always make sure that my fridge is not out of morinaga's cocoa and milk. cheap, delicious, and probably not as bad as drinking soda or any other carbonated drinks that share the same price tag.

No comments:

Post a Comment

Please use a constant nickname when commenting. Comments from anonymous users is not very welcomed. Select "Name/URL" from the drop-down list below (beside the 'comment as' section). Sila gunakan nickname untuk memudahkan rujukan. ニックネームを使ってコメントして下さい。

Blog Widget by LinkWithin